Capers in brine

Capers in brine

It’s simple great ingredients make great food

Origin

Morocco

Size

Nonpareilles (7) mm ; surfines (7/8) mm ; capucines (8/9) mm ; capotes (9/10) mm ; capotes (10/11) mm ; fines (11/13) mm , Excluding caliber (> 13 mm)

Texture

Firm and fibrous, caper withstands light pressure from the fingers before opening

Ingredients

Capers, brine

Packaging

In barrels, buckets (different capacities) or others

Shelf life

12 months

Color

Dark green to light green with slight white pigmentation

Smell and taste

Characteristics of salted caper