
Capers in brine
It’s simple great ingredients make great food
Origin
Morocco
Size
Nonpareilles (7) mm ; surfines (7/8) mm ; capucines (8/9) mm ; capotes (9/10) mm ; capotes (10/11) mm ; fines (11/13) mm , Excluding caliber (> 13 mm)
Texture
Firm and fibrous, caper withstands light pressure from the fingers before opening
Ingredients
Capers, brine
Packaging
In barrels, buckets (different capacities) or others
Shelf life
12 months
Color
Dark green to light green with slight white pigmentation
Smell and taste
Characteristics of salted caper